Monday, March 02, 2009

Southwestern Chicken Pizza

1 (10 oz.) Boboli thin cheese flavored pizza crust
Cooking spray
1 cup fat free spicy refried beans
1 (4.5 oz) can chopped green chiles, drained
1 ½ cups shredded cooked chicken breast
1 c. shredded reduced fat Mexican cheese blend
2 chopped green onions (use some of the green)
1 Tbl chopped fresh cilantro

Heat oven to 475°. Place pizza crust on ungreased baking sheet. Lightly coat crust with cooking spray. Bake for 5 min.

Combine beans and chiles in bowl and heat for 1 ½ min in microwave. Spread over baked crust. Sprinkle with chicken and cheese.

Bake at 475° for 9 min. or until cheese melts. Spoon salsa onto pizza. Top with green onions and cilantro.

Cut into 8 slices.

(4 WW points per slice)


Sarah said...

That looks so yummy! I'm going to have to try it!

Thank you for bringing some spice into my dull, boring life!

The Douglas & Lydia Stewart Clan said...

That sounds wonderful! I'm liking the refried beans idea. I'll have to try it!