Monday, August 11, 2008

Cowboy Cookies

1 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
1 tsp. soda
1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
2 c. flour
2 c. rolled oats
1 package chocolate chips (2 c.)

Drop by teaspoon onto greased cookie sheet.

Bake at 350 for 10-12 minutes.

Originally posted 4/3/07 without picture


Steph said...

I LOVE cowboy cookies!!!

Tanya said...

I made these the other day and they were DELICIOUS!!

Chantel and Brian said...

So my question to you is do you normally cook with milk chocolate chips or semi sweet?

Whitney said...

I use both, but I probably favor the milk chocolate chips. I think some recipes just need the semi sweet (like pumpkin bars). But my mom always used semi sweet growing up, so I will always have a special place in my heart (and my stomach) for cookies with semi sweet chocolate chips. What do you use?