Friday, March 21, 2008

Homemade Burritos

This is an old reliable family favorite at our house.

Mix a can of refried beans with some salsa and cheese until it is warmed through and creamy.

Cook your tortillas and melt some cheese on top.

Add some beans and fold it up into a burrito.

Sometimes I like to put cottage cheese on top of mine.

We usually end up making a few cheese quesadillas to go with it.


Steph said...


I love your blog and I love those sweet kids of yours! You are such a sweet person and I'm so glad to know you! Check my food blog too... or my family blog:


Whitney said...

Someone asked me how much salsa and how much cheese. We really just eyeball it. About 1/4 - 1/2 c. salsa and one or two handfuls of grated cheese to get it to a smooth consistency. Some batches are more cheesy than others. :)