Tuesday, May 09, 2006

Salsa Salad

This is really, really good. Thanks to Jen for sharing her picture with me.

1 can black beans
1 can black eyed peas
1/2 bag frozen corn
2-3 diced tomatoes
2 large avocados, diced
1/2 purple onion, diced
Small bottle Wishbone Zesty Italian dressing

Mix together, and serve with corn chips. May be served chilled or at room temperature.

You won't need the whole bottle of Italian dressing. I usually get double of everything, except the onion and Italian dressing and I can make two batches a few days apart.

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