This is a great meal when I am pressed for time, or my husband calls on his way home from work and I realize I haven't started dinner yet. This is really easy, really fast, and very tasty. When I'm really in a hurry I will skip chopping an onion, just cook the meat and add dried onion to the soup.
1 lb. ground beef
1/3 c. taco seasoning (1 packet)
1 can chili beans
1 onion or dried minced onion
1 8 oz. can of water
1 can tomatoes
1 can kidney beans
1 can corn
Cook the ground beef and onion together, then add the remaining ingredients. Serve with sour cream, grated cheese, and olives, and corn chips.
Alternate serving suggestion: with corn bread.
1 comment:
Thank you Whitney. It was 5:30 when I decided to make this, and it was ready by 6 and devoured by everyone! I also added Black-eyed peas.
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